Ingredients
Scale
- 1 refrigerated pizza crust
- 4 cheddar cheese sticks
- 4 bun-length franks or hot dog sausages
- 1½ cups leftover chili
- 2 tablespoons melted butter
- Garlic powder (optional)
Instructions
- Preheat the oven to 375 degrees F.
- Roll the pizza dough out and cut into 4 triangles.
- Add a sausage and cheese stick in the middle of each one.
- Sprinkle over garlic powder, if liked.
- Add a spoonful of the chili on top too (use about half of it).
- Fold up the ends of the pizza dough and roll up.
- Spoon the rest of the chili into a 9-inch square baking dish.
- Sit the wrapped hot dogs on top and bake for 20 to 25 minutes or until golden brown on top.
- Brush the melted butter on the hot dogs and cook for a few more minutes, then serve hot.
- Cook Time: 45 minutes