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Oven-Baked Scrambled Eggs

Baked Scrambled Eggs In the Oven

Rosie
When you have many mouths to feed in the morning, this baked scrambled eggs recipe is your ultimate help!
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 5 People

Ingredients
  

  • 10 eggs
  • 1 cup of milk
  • 1/2 cups of shredded cheese
  • 1/4 cup of butter
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions
 

  • Preheat your oven to 350 degrees. Then, put 1/4 cup of butter in a 9x13 glass baking pan and place it in the preheating oven.
  • Whisk 10 eggs with 1 cup of milk. Add the shredded cheese, 1 teaspoon salt, and 1 teaspoon pepper. Also, feel free to season to your family's liking!
  • Remove the pan with the butter from the oven. Finally, pour the egg mixture on top and bake for 10 minutes.

Notes

If you want proper scrambled eggs in the oven, break them up with a spatula after 10 minutes. Repeat the process every 5 minutes until the eggs are completely cooked.