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The best Dip in the world

When it comes to party food, game day snacks, or a simple weekend treat, nothing beats a dip that’s creamy, flavorful, and irresistible. I like to call this one The Best Dip in the World because it’s a recipe that consistently disappears before you even realize it’s there.
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Course: Appetizer, Dip, Side Dish
Cuisine: American
Ingredients Method

Ingredients
  

  • 8 oz. cream cheese softened
  • 1 ½ cups sour cream
  • 5 strips of bacon chopped
  • 1 ½ cups shredded cheddar cheese
  • ½ cup chopped green onions plus extra for garnish
  • 1 tablespoon ranch dressing seasoning

Method
 

Cook the bacon:
  1. In a skillet over medium heat, cook the chopped bacon pieces until crispy. Remove bacon from the skillet and place on a paper towel-lined plate to drain excess grease.
Prepare the base:
  1. In a medium mixing bowl, combine the softened cream cheese, sour cream, shredded cheddar cheese, chopped green onions, and ranch dressing seasoning. Stir until smooth and fully blended.
Add bacon:
  1. Fold the cooked bacon pieces into the mixture until evenly distributed.
Serve:
  1. Transfer the dip to a serving bowl. Garnish with additional chopped green onions on top. Serve immediately with your favorite chips, crackers, or fresh vegetables.
  2. Enjoy!