Are you looking for a simple casserole recipe for those busy weekdays? The tater tot casserole is the perfect fit for your needs. This dish is hearty and satisfying, perfect for a nice dinner. Oh, and did we mention it is made with only six ingredients? You won’t have to fuss around in the kitchen, leaving you plenty of time to rest and enjoy time with your family.
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We start with a layer of juicy ground beef, followed by an even layer of delicious tater tots. Adding nacho cheese soup and a bit of flavor makes the casserole creamier. We top this perfection with shredded cheddar for gourmet enjoyment. It is one of the dishes that will cheer you up on a cold day. You can prepare the tater to casserole a few hours before serving.
Warm it up when everyone gathers at the table, and you have a hearty dinner that will amaze your family.
What makes this recipe so unique?
The Amazon combination of flavors and easy preparation makes this recipe so popular. The ground beef enhanced with cream soup paired with crispy tater tots is a real crowd-pleaser. Add a nice layer of gooey melted cheddar and a gourmet delicacy perfect for busy days.
Oh, and did you know it takes only 1 hour and six ingredients to make the delicious tater tot casserole? And let’s be honest: Most of that hour is spent baking, leaving only 15 minutes for prep.
What to serve it with?
The tater tot casserole can be served as a complete meal, balancing protein and carbs. But you can also pair it with simple sides. Top it with a dollop of sour cream for that tangy and creamy touch. Or serve it with a refreshing salad tossed in a light vinaigrette. Steamed or grilled veggies will also pair nicely with the casserole.
Can I make it ahead of time?
Yes, you can make the casserole a few hours before the meal and reheat it when you’re ready to eat it. Also, you can assemble the casserole in the baking dish the day before and bake it whenever you’re ready to serve.
Ingredients:
- Ground Beef
- Sweet Corn
- Nacho Cheese Soup
- Taco Seasoning
- Tater Tots
- Cheddar Cheese
How to make it Tater Tot Casserole:
Step 1. Preheat the oven to 350 degrees F. Grease a 9X13 casserole dish with non-cooking spray and set aside.
Step 2. Cook the ground beef over medium-high heat until brown. Crumble with a wooden spoon to break it down.
Step 3. Drain the fat and add taco seasoning. Mix and cook for 3 minutes.
Step 4. Add the nacho cheese soup and drained sweet corn. Mix well.
Step 5. Cook for 3 minutes and transfer the ground beef mixture into the greased casserole dish.
Step 6. Layer the tater tots over the meat.
Step 7. Bake for 45 minutes in the preheated oven. Remove and add shredded cheddar cheese.
Step 8. Cook for 5-10 minutes to melt the cheese. Serve and enjoy.
Tater Tot Casserole
Are you looking for a simple casserole recipe for those busy weekdays? The tater tot casserole is the perfect fit for your needs. This dish is hearty and satisfying, perfect for a nice dinner.
Ingredients
- 2 pounds of Ground Beef, lean
- 1 can Sweet Corn, drained
- 1 can Nacho Cheese Soup
- 1 packet of Taco Seasoning
- 2-pound bag of Tater Tots, frozen
- 2 cups Cheddar Cheese, shredded
Instructions
- Preheat the oven to 350 degrees F. Grease a 9X13 casserole dish with non-cooking spray and set aside.
- Cook the ground beef over medium-high heat until brown. Crumble with a wooden spoon to break it down.
- Drain the fat and add taco seasoning. Mix and cook for 3 minutes.
- Add the nacho cheese soup and drained sweet corn. Mix well.
- Cook for 3 minutes and transfer the ground beef mixture into the greased casserole dish.
- Layer the tater tots over the meat.
- Bake for 45 minutes in the preheated oven. Remove and add shredded cheddar cheese.
- Cook for 5-10 minutes to melt the cheese.
- Serve and enjoy.
- Category: Main
- Method: Oven Baked
- Cuisine: American
Marie Rayner is a retired Chef, freelance writer, recipe developer, food blogger, and Cookbook author. She makes her home in Chester, UK, where she lives with her husband, Todd, and their much beloved English Cocker, Mitzie. Her motto is “Life is far too short to eat bad food,” and her goal is to share delicious and easy recipes which anyone can enjoy and cook in the comfort of their own home.
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