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Fine Dining at Home

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Marie

Walking Taco Casserole

April 28, 2024 //  by Marie

 

A walking taco casserole is a delicious Mexican-inspired recipe that you can whip up in less than 45 minutes. You can take it wherever you want and …

Peanut butter balls with Rice Krispies

April 25, 2024 //  by Marie

 

Peanut butter, Rice Krispies cereal and chocolate combine to make these gorgeous energy-boosting bites! They are a mini dessert with plenty of …

Tres Leches (Milk Cake)

April 25, 2024 //  by Marie

 

Tres leches cake is a Mexican treat. This south of the border cake is made with three kinds of milk (tres is Spanish for three and leche is Spanish …

Lemon cake to die for

April 25, 2024 //  by Marie

 

This light, fluffy, zesty lemon cake is really moist. One bite and you’ll be hooked on the tangy, sweet flavor! Whether you’re making dessert for a …

S’mores Ice Cream Sandwich

April 25, 2024 //  by Marie

 

If you’ve ever been camping, enjoyed an al fresco dinner or been a child, you will know and love s’mores! This delicious recipe sandwiches …

The Best Chocolate Chip Cookie Recipe Ever

April 25, 2024 //  by Marie

 

Chocolate chip cookies are one of the most popular cookie varieties ever and, although there are literally hundreds of brands to choose from, nothing …

Chocolate Eclair Cake

April 24, 2024 //  by Marie

 

Yes, you read that right. You can make an exquisite chocolate éclair cake with only five ingredients and you don’t even have to do any cooking! It’s …

Philly Cheesesteak Egg Rolls

April 24, 2024 //  by Marie

 

Philly cheesesteak needs no introduction, as the magical combination of succulent steak and ooey-gooey melted cheese is a classic one we all know and …

Cajun Shrimp Deviled Eggs

April 24, 2024 //  by Marie

 

Get ready for a real treat when you make these spicy deviled eggs. They are made with boiled eggs, a Creole style filling and blackened shrimp. …

German Cucumber Salad

April 22, 2024 //  by Marie

 

Known as gurkensalat in Germany, this savory salad or side dish is a real staple during the warmer months. It contrasts so well with hearty German …

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Marie Reyner
Marie Rayner is a retired Chef, freelance writer, recipe developer, food blogger, and Cookbook author who calls the United Kingdom her home. She is the author of the award-winning blog “The English Kitchen”, where she aims to “debunk the myths of English cookery, one recipe at a time,” with her unique North American spin.
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