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A 100-Year-Old Pie Crust Recipe That Still Shines

December 28, 2025 //  by Ann

 

There’s something comforting about a recipe that’s stood the test of time. This 100-year-old pie crust recipe came from my great-grandmother’s …

Pineapple Coconut Surprise Cake

December 9, 2025 //  by Ann

 

Pineapple Coconut Surprise Cake is the first cake that springs to mind when I think of cakes that make me happy every time I bite into them. With its …

Kentucky Butter Cake

June 9, 2024 //  by Marie

 

Do you want to prepare a classic dessert that will impress everyone with its flavor and texture? The Kentucky Butter Cake is a Southern-inspired …

Canadian Dutchies Recipe With Raisins And Glaze

September 24, 2023 //  by Marie

 

The recipe I am sharing today is for a much beloved Canadian doughnut known as the Dutchie! Canadian Dutchies are one of my favorite doughnuts. Square …

Oven-Baked Scrambled Eggs

Easy Oven-Baked Scrambled Eggs Recipe

July 7, 2023 //  by Marie

 

Too many breakfast meals to serve to the one you love and not enough ideas? Well, don’t worry and take a look at this favorite of mine: Oven-Baked …

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Marie Reyner
Marie Rayner is a retired Chef, freelance writer, recipe developer, food blogger, and Cookbook author who calls the United Kingdom her home. She is the author of the award-winning blog “The English Kitchen”, where she aims to “debunk the myths of English cookery, one recipe at a time,” with her unique North American spin.
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