The Throw Together Mexican Casserole is one of these dishes to make when you don’t have time to go grocery shopping. You can put it together with ingredients you already have in your pantry. With zesty salsa, gooey melted cheese, and flavorful taco seasoning, this dish is a fiesta for your taste buds. However, it doesn’t only make an excellent choice for the busy weeknights when you don’t have enough time.
Its intense flavor profile makes it perfect for serving as an appetizer for your gatherings.
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What makes this recipe so unique?
It is a simple, quick, and inexpensive meal that can feed a crowd. It is a real crowd-pleaser that bursts with Mexican flavors, and you don’t have to break the bank. The egg noodles soak up the salsa and seasonings, and the gooey cheese adds extra flavor.
Ingredients:
- Cooked egg noodles
- Ground beef
- Corn
- Salsa
- Black olives
- Taco sauce
- Kidney beans
- Taco seasoning
- Tomato sauce
- Shredded cheddar cheese optional
Can I substitute the cheese?
Velveeta, nacho cheese, and cheddar are perfect for preparing a delicious Mexican casserole. Make sure to use shredded cheese so it distributes nicely on top and forms a gooey melted layer that everyone enjoys. Sprinkle some chopped spring onions and have a real feast for your family gatherings.
What to serve it with?
The Throw Together Mexican Casserole already features an explosion of flavors. But you can serve it with a few additions that complement the flavor profile. Add a dollop of sour cream over each serving for that extra creamy touch. Mexican rice is a tasty side dish that pairs perfectly with the bold flavors of this casserole. When served with cornbread, it makes an excellent dip. Or serve a basket of tortilla chips on the side. Your guests can scoop the casserole and enjoy the perfect combination of bold flavor and crunch. If you prefer something fresh to elevate the dish, stick with an avocado salad.
What type of taco seasoning is the best?
Ortega and Old El Paso are our best picks for taco seasoning. But you can go a step further and make your own taco seasoning mix. This way, you can adjust the flavor profile to your preferences and make it more or less spicy.
How to make Throw Together Mexican Casserole:
Step 1. Preheat the oven to 350 degrees F. Grease a 9×13 baking dish and set it aside.
Step 2. Cook ground beef in a skillet over medium-high until brown. Drain the excess grease.
Step 3. Stir in the drained corn, salsa, sliced black olives, taco sauce, beans, taco seasoning, and tomato sauce.
Step 4. Add the cooked egg noodles to the meat mixture in the skillet and stir.
Step 5. Transfer the meat mixture to the baking dish. Top with shredded cheddar cheese if using.
Step 6. Bake the Mexican casserole for 30 minutes.
Throw Together Mexican Casserole
It is a simple, quick, and inexpensive meal that can feed a crowd. It is a real crowd-pleaser that bursts with Mexican flavors, and you don’t have to break the bank. The egg noodles soak up the salsa and seasonings, and the gooey cheese adds extra flavor.
Ingredients
- 3 ½ C. Cooked egg noodles
- 1 lb. Ground beef
- 15 oz. Can of corn drained
- 1 C. Salsa
- ¼ C. Sliced black olives
- ¼ C. Taco sauce
- 15 oz. Can kidney beans be rinsed and drained well
- 1 Pack of taco seasoning
- ½ C. Tomato sauce
- Shredded cheddar cheese optional
Instructions
- Preheat the oven to 350 degrees F. Grease a 9×13 baking dish and set it aside.
- Cook ground beef in a skillet over medium-high until brown. Drain the excess grease.
- Stir in the drained corn, salsa, sliced black olives, taco sauce, beans, taco seasoning, and tomato sauce.
- Add the cooked egg noodles to the meat mixture in the skillet and stir.
- Transfer the meat mixture to the baking dish. Top with shredded cheddar cheese if using.
- Bake the Mexican casserole for 30 minutes.
Marie Rayner is a retired Chef, freelance writer, recipe developer, food blogger, and Cookbook author. She makes her home in Chester, UK, where she lives with her husband, Todd, and their much beloved English Cocker, Mitzie. Her motto is “Life is far too short to eat bad food,” and her goal is to share delicious and easy recipes which anyone can enjoy and cook in the comfort of their own home.
